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Seasonally fresh, always inspired.
Vibrato Grill Jazz is the perfect place to enjoy a night of live music, expertly prepared cuisine, and incredible cocktails in a sophisticated yet inviting atmosphere.
gf = gluten free | l = lactose | n = nuts | s = shellfish | v = vegan
To Share
$95
royal ossetra or kaluga caviar (l)
30 grams, traditional accompaniments
$95
$32
hamachi crudo
fresno chili, pomegranate ponzu, ossetra caviar, pickled kumquats, scallions
$32
$32
crab cake (s)
thai chili honey, old bay aioli, apple dill slaw
$32
$28
ahi tuna tacos (l)
avocado crema, mango coulis, tobiko, sriracha aioli, wonton
$28
$30
steak tartare (gf)
wagyu tenderloin, salt-cured egg, taro chips
$30
$36
lamb lollipops (gfl)
caramelized raisins, curry crème fraîche, mint, pomegranate
$36
$32
seasonal oysters (gfs)
half dozen, cocktail sauce, yuzu mignonette
$32
$32
jumbo shrimp cocktail (gfs)
cocktail sauce
$32
$30
wagyu sliders (l)
pickled onions, dijon aioli, tomato confit, white cheddar, brioche
$30
$22 each
/
minimum two
a5 tartare (l)
miyazaki wagyu a5 ribeye, ossetra caviar, crostinis
$22 each
/
minimum two
$32
filet mignon skewers (l)
onions, tricolor peppers, sriracha aioli, soy glaze, chili and chive oil
$32
$19
bruschetta (v)
baguette, tomato, garlic, basil, evoo, balsamic
$19
$26
mushroom ceviche (v)
trumpet mushrooms, pomegranate, jalapeño, onion, avocado, red bell pepper, grapefruit, lime, cilantro, taro chips
$26
$21
vegan watermelon ahi (v)
persillade, toasted sesame, yuzu caviar, micro cilantro, ponzu
$21
$44
maine lobster roll (ls)
clarified butter, brioche
$44
$15 each
/
minimum two
kaluga caviar cones (l)
truffled burrata di puglia, sesame cornet
$15 each
/
minimum two
Garden
$23
little gem caesar (gfl)
parmigiano reggiano, crispy quinoa, anchovy vinaigrette
$23
$22
spaghetti squash (gfv)
pesto, fried capers, pickled golden beets
$22
$27
chopped wedge (gfl)
blue cheese, bacon, egg, red onion, tomato, poppyseed dressing
$27
+ Add lobster ($35)
$23
spring harvest (gfnv)
red endive, watercress, blood orange supremes, candied walnuts, pomegranate, rosé vinaigrette
$23
$26
quinoa salad (gfv)
mango, avocado, ginger lime dressing, beet emulsion
$26
$28
cali caprese (gfnl)
burrata gi puglia, heirloom tomatoes, avocado, pesto, balsamic essence
$28
Land & Sea
$74
lobster & shrimp tagliatelle (ls)
housemade pasta, seasonal mushrooms, white wine cream sauce
$74
$75
the madame (gfl)
8 oz wagyu filet mignon, seasonal vegetables, pommes purée, demi | +35 oscar style
$75
$110
the alpert (gfl)
12 oz wagyu filet mignon, seasonal vegetables, pommes purée, bernaise | add lobster tail + 50
$110
$125
tajima wagyu ribeye (gfl)
14 oz american wagyu, garlic chili crisp broccolini, pommes purée | add lobster tail + 50
$125
$105
prime kansas city strip (gfl)
14 oz bone-in 45-day dry aged, garlic chili crisp broccolini, pommes purée | add lobster tail + 50
$105
$84
wagyu steak frites (gf)
american wagyu outside skirt steak, truffle fries
$84
$66
new bedford scallops (gfs)
sunchoke purée, pickled onions, pickled mustard seeds, pea coulis, citrus supremes
$66
$52
lamb tagine (nl)
israeli couscous, onions, mint, parsley, feta, harissa tahini, toasted almond
$52
$48
chicken parmigiana (l)
housemade tagliatelle with pesto, mozzarella, marinara, micro basil
$48
$65
chilean sea bass (gfl)
kaffir lime, spinach risotto, lemongrass galangal emulsion
$65
$55
pan-seared ora king salmon (gfl)
quinoa, peas, fava beans, cherry tomatoes, beurre blanc
$55
$68
fresh crab gnocchi (ls)
dungeness crab, idaho potato, mascarpone, mozzarella, lemon zest cream
$68
$32
ratatouille (v)
campari tomato, casper eggplant, sunburst squash, zucchini, pomodoro
$32
$38
agnolotti with cafe de paris sauce (v)
house-made agnolotti, juicy marbles plant-based steak, vegan café de paris sauce, wild mushrooms
$38
$88
crab-stuffed lobster tail (ls)
grilled asparagus, pommes puree, bernaise
$88
$38
carrot pappardelle (vn)
carrot pappardelle ribbons, maitake mushrooms, cherry tomatoes, pink velvet sauce, chili oil
$38
Sides
$18
truffle fries (gf)
truffle oil, herbs, garlic aioli
$18
$21
jumbo asparagus (gf)
garlic, olive oil, lemon zest
$21
$21
loaded baked potato (lgf)
crème fraîche, chives, applewood bacon, cheddar
$21
$24
sautéed wild mushrooms (vgf)
olive oil, tarragon, garlic
$24
$21
sautéed spinach (vgf)
olive oil, lemon zest, shallots
$21
$21
charred broccolini (vn)
olive oil, lemon, garlic chili crisp
$21
$17
pommes purée (l)
yukon gold potato, butter, heavy cream
$17
$9
parker house rolls (l)
fresh baked, herbed butter, tapenade
$9
Dessert
$18
carrot cake (l)
cream cheese ganache, orange creme anglaise, candied carrots
$18
$18
banana cream trifle (l)
banana custard, caramelized banana, dulce de leche
$18
$18
impossible confection (ln)
red velvet cake, traditional flan, slivered almonds, seasonal berries, dulce de leche
$18
$18
salted dark chocolate cake (v)
citrus marmalade, coconut ganache, sea salt, chocolate sand
$18
$18
artisanal ice cream trio (lgf) *(v)
traditional seasonal flavors or coconut milk-based ice cream *vegan available
$18
$18
affogato (lgf)
vanilla and coffee ice cream, cocoa nibs, fresh-brewed espresso
$18
$18
mocha tres leches cake (l)
black cherry filling, chocolate chantilly cream
$18
Specialty Cocktails
$22
“tijuana taxi” hibiscus margarita
milagro blanco tequila, hibiscus syrup, fresh lime juice, citrus essence
$22
$24
“a beautiful friend” lychee martini
reyka vodka, lychee purée, st. germain elderflower, yuzu luxe sour
$24
$22
“1980” old fashioned
old bardstown straight bourbon whiskey, maple syrup, angostura bitters, luxardo cherry
$22
$25
“route 101” paper plane
rittenhouse rye, aperol, amaro nonino, lemon
$25
$26
“manhattan melody”
wyoming whiskey small batch bourbon, taverna amaro, licor 43, ‘bella’ mexican chocolate bitters
$26
$24
“bittersweet samba” caipirinha
cachaça bela, chinola passion fruit, pineapple, lime
$24
$24
“fandango” lemon basil martini
titos vodka, basil simple, fresh lemon juice, sweet basil crystal rim
$24
$24
“the lonely bull” agave sour
espadin mezcal, milagro reposado tequila, yuzu sour, egg white, hibiscus
$24
$23
“more & more amour” paloma
Milagro blanco, grapefruit, lime, soda
$23
$29
“love potion no. 9” espresso martini
the macallan 12-yr double cask, cold brew, licor 43, mr. black coffee liqueur, condensed milk
$29
$25
“in the mood” eastside
no. 3 london dry gin, cucumber, mint, lemon juice
$25
$25
“midnight sun” espresso martini
reyka vodka, coffee liqueur, bailey’s, espresso
$25
$26
“taste of honey” pantheon
highland park 12yr, yellow chartreuse, honey, peach liqueur, lemon
$26
$29
“rise” double cask old fashioned
sesame fat-washed, the macallan 12-yr scotch whiskey, ginger syrup, plum bitters
$29